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Mazzer

Mazzer Robur S

Mazzer Robur S

$ 4,295.00
$ 3,899.00 $ 4,295.00
Sale Sold out
  • Robur S conical burr precision
  • Low retention, consistent dosing
  • Heavy-duty commercial build quality

  • Usually ships in 1-2 business days
  • Price Match Available
  • Warranty Included
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  • Experts Since 2016

  • Authorized Dealer

  • Lifetime Support

  • Hassle Free Returns

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Powering Hundreds of Businesses Including:

The Robur S is Mazzer’s high-volume conical-burr workhorse. Its 71 mm burrs produce about 6.0 g/s at 60 Hz while turning at only 500 RPM, and the redesigned low-retention chamber, dual-fan cooling, GFC outlet, and three timed recipes are built for sustained two- and three-group espresso service.

Product Features

52% Lower Retention

The redesigned chamber and lower burr carrier reduce retention by 52% compared with the preceding Robur, helping preserve freshness and reduce purge waste.

71 mm Conical Burrs

Mazzer’s 71 mm hardened-steel conical burrs average about 6.0 g/s at 60 Hz while running at a low 500 RPM, giving the bar exceptional throughput without high burr speed.

Three Timed Doses + Manual

Three programmable time-based recipes, manual grinding, and a barista pause function support fast, repeatable dosing through peak service.

Grind Flow Control

The removable GFC outlet accepts Hybrid, AntiClumping, and AntiDust dampers, letting the bar tune chute flow and static behavior to the coffee and environment.

Dual-Fan Split-Chassis Cooling

A double-fan cooling system and split chassis help manage motor and chamber temperature during prolonged high-volume grinding.

Easy Cleaning, Setting Preserved

The lower burr carrier can be removed for cleaning while the upper setting remains in place, reducing recalibration work after routine maintenance.

Brand

Mazzer

Mazzer grew from Luigi Mazzer’s precision workshop near Venice and began specializing in professional coffee grinders and burrs in 1948. The family-run Italian company is known worldwide for durable construction and in-house manufacturing.

Manufacturing

Made in Italy

Certifications

  • CE, ETL, UL

The Coffeeionado Take

Who's It For:

  • High-volume specialty cafés running two- or three-group espresso machines.
  • Busy hospitality, bakery, and restaurant programs with hard peak periods.
  • Operators who want maximum conventional espresso throughput with low-RPM conical grinding.

It's Right For You If:

  • You need a primary espresso grinder for sustained, high-volume two- or three-group service.
  • You want very fast output with low-RPM conical burrs, active cooling, low retention, and programmable time dosing.

Things to Consider:

  • Dosing is time-based, not grind-by-weight; pair it with a scale when gram-level verification is required.
  • At 28 kg with a 1.6 kg hopper, it needs a permanent full-size counter position.
  • Its cost and capacity are difficult to justify for a low-volume bar that rarely exceeds roughly 150 drinks per day.

Our Take:

For peak-hour espresso output, the Robur S is one of the strongest conventional time-dosing choices in this catalog. Six grams per second, low-RPM conical burrs, active cooling, and lower retention make it a natural primary grinder for a genuinely busy bar.

Brands Seen In

350–550 shots/day

Target Daily Volume Range

110–150 shots/hr

Target Hourly Output Range

800–1,000 kg

Burr Lifespan

Yes

On Demand Grinder
Parts Availability: 1-2 day shipping.

Key Grinder Specifications

BURR SIZE

71 mm Conical

BURR MATERIAL

Steel

DOSING

On-Demand

PROGRAMABILITY

3 – Single, Double, Manual

OUTPUT SPEED

6.0 g/s

Depending on bean roast

COOLING SYSTEM

Dual Active Fans

Warranty: 2 Year Warranty - Parts | $299+ Value

This warranty begins from the purchase date and covers parts that are defective due to manufacturer issues. Labor is not included. For international orders outside of the USA, the warranty applies only to parts and does not cover labor or any associated repair costs, nor shipping.

Duration: 24 months from date of purchase

For more information see: Warranty Policy

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Why Buy from Coffeeionado

Feature Us Competitors
Free Shipping
Free
Warranty
2 Years (parts)
1 Year
Insured Shipping
Always
Lifetime Support
Extended Warranty Available

Full Product Description

Click to expand

Mazzer Robur S Electronic Espresso Grinder

The Robur S is a high-volume on-demand grinder built around 71 mm conical hardened-steel burrs. At 60 Hz, the burrs turn at 500 RPM and average approximately 6.0 g/s, giving a busy espresso bar very high output with controlled burr speed.

Commercial Workflow

Three programmable timed doses, manual grinding, a pause function, and hands-free portafilter activation support fast service. Compared with the preceding Robur, the S adds a redesigned chamber with 52% lower retention, Memory Track adjustment, a GFC outlet with interchangeable dampers, and dual-fan split-chassis cooling.

Key Specifications

  • 71 mm conical hardened-steel burrs
  • 6.0 g/s at 60 Hz
  • 500 RPM at 60 Hz
  • 800 W motor
  • 1.6 kg / 3.5 lb hopper
  • 28 kg / 62 lb net weight
  • Three timed doses plus manual mode
  • Estimated planning range: 110–150 shots per hour and 350–550 shots per day
  • Recommended burr replacement interval: approximately 800–1,000 kg

This is a time-dosing espresso grinder; it does not grind by weight and it is not a pregrind-chamber model.

The Coffeeionado Standard

At Coffeeionado, every machine we offer meets our professional standard — proven reliability, precision engineering, and long-term serviceability. Trusted by professionals since 2016.

24 Month Warranty

$199+ Value - On all commercial grinders.

Free Shipping

$69+ Value - Usually ships in 1-2 business days.

Lifetime Support

Priceless - Get support anytime after your purchase.
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SPECIFICATIONS

Height
28.5 in
Depth
11.5 in
Width
10 in
Voltage
110-120V
Wattage / Power
800W
Amperage
7A
Weight
62 lb
Hopper Capacity
56 oz; 3.5 lb
Burr Speed
500 RPM
Display
Digital
Grinder Adjustment
Stepless
Grind by Weight
No
Grind by Time
Yes
On Demand Grinder
Yes
Hertz
60 Hz
Phases
Single-phase

Resources

Brochure Guide

Product Manual

What We'd Tell You In Store

How to Choose a Commercial Espresso Machine

How to choose a commercial espresso machine based on real volume numbers, peak hour output, and drink mix — not vague categories.

How to Choose a Commercial Grinder

Your espresso machine gets all the attention. The grinder does all the work. Every variable that determines shot quality — particle size, extraction evenness, dose consistency — starts at the grinder.

How to Design Your Cafe: Build Your Bar for the Rush

Design your café bar for peak volume, not average traffic. Equipment layout, station design, staffing ratios, and tools that remove steps — what actually matters during the rush.

Setting Up Your Commercial Espresso Machine Right

Water pressure, electrical specs, drain slope, filter flushing — what actually goes into a commercial espresso machine setup, and what gets skipped.

Product FAQ

What type and size of burrs does the Mazzer Robur S use, and are they conical or flat?

The Mazzer Robur S uses large conical burrs (71 mm) designed specifically for high-volume espresso grinding. Conical burrs provide excellent particle consistency, low heat transfer, and are ideal for busy espresso service.

How long do the burrs typically last, and how often should I replace them?

Burr life depends on volume and bean hardness, but for most commercial environments you can expect roughly 1,500–2,000 kg of coffee before replacement is recommended. In very busy cafes this may mean replacement every 12–18 months; in lighter use settings, they can last several years. Monitor grind speed, consistency, and flavor—slower grinding and flatter-tasting shots are signs it’s time to change burrs.

Is the Mazzer Robur S a stepless grinder, and how precise is the grind adjustment?

Yes, the Mazzer Robur S uses stepless micrometric grind adjustment. This allows for extremely fine tuning of grind size with no fixed ‘clicks,’ making it ideal for dialing in espresso shots very precisely.

Is the Robur S suitable for my type of business or setup (café, restaurant, high-volume bar)?

The Mazzer Robur S is designed primarily for commercial and high-volume environments such as specialty cafés, coffee bars, and busy restaurants with significant espresso drink demand. Its powerful motor, large conical burrs, and fast throughput make it best suited to operations pulling many espresso shots per hour rather than very low-volume setups.

Can the Mazzer Robur S grind for both espresso and filter coffee?

The Robur S is optimized for espresso and very fine grind settings. While it can be adjusted coarser, it is not the most convenient choice if you frequently switch between espresso and filter settings. It’s best used as a dedicated espresso grinder rather than a multi-purpose grinder.

How fast is the Mazzer Robur S, and can it keep up with multiple drinks during rushes?

The Robur S is engineered for speed and consistency in busy service. With its powerful motor and 71 mm conical burrs, it can grind a typical double espresso dose in just a few seconds, allowing it to keep up with a high volume of drinks during peak periods in a busy café or restaurant.

Does the Mazzer Robur S have timed or manual dosing, and is it a grind-by-weight grinder?

The Mazzer Robur S offers electronic, programmable timed dosing so you can set precise dose times for single, double, or custom shots, as well as manual dosing if needed. It is not a true grind-by-weight grinder; dosing is controlled by time rather than an integrated scale.

Does the Robur S have a cooling fan or features to manage heat during heavy use?

Yes, the Mazzer Robur S is built for continuous commercial use and incorporates design features to manage heat, including efficient motor design and airflow. Selected configurations include active cooling (fan-assisted) to help keep the grinding chamber and motor temperature stable during intense rush periods, which protects coffee quality and grinder longevity.

What's Included?

Mazzer Robur S

Mazzer Robur S

Insured Shipping

24 Month Warranty

Lifetime Support

Fast Free Shipping

Warning

This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

How It Works

  • Order With Confidence.

    Place your order with us and we'll get to working on carefully packaging your coffee equipment, quickly and efficiently.

  • Shipped With Care.

    Free shipping on orders over $249, carefully packed and dispatched via UPS or FedEx — so it arrives exactly as it left us.

  • Start Generating Revenue.

    Once delivered, your equipment is ready to perform — pulling consistent shots, handling volume, and putting quality coffee in front of every customer.
ORDER NOW GET CONSULTATION

Frequently Asked Questions

How do I track my order?

You will receive an email upon creation of the shipping label, which means your order is getting ready to be shipped. We continuously send order status updates via email/text.

How much is shipping? Is it free?

How Much Is Shipping? General shipping starts at $15.99. You can qualify for free shipping with any total order value over $249 and shipping to the contiguous USA. Taxes and discounts will be calculated at checkout.

Free Shipping Terms: Typical delivery within 3-6 Business days depending on size of order. Free shipping is available on orders of 199.00 or more to any address in the contiguous United States.

Free shipping does not apply to orders shipping to Alaska, Hawaii, APO/military addresses or on any international orders. We will use the lowest cost means for free shipping. Free shipping delivery dates are best estimates provided by the shipping carrier and are not guaranteed. Orders placed with free shipping are generally processed between 24 - 48 hours after order placement.

What is your return policy?

We offer a 30-day return policy on all unused items in their original packaging. You can read more about our return policy here. Commercial equipment is generally final. Please check before purchasing.

Do you price match?

In the unlikely event that you find your item cheaper at another online store, just let us know and we'll beat the competitor's pricing. Conditions apply, please refer to our Price Match Page for more information.

Do you ship internationally?

Yes, we ship to most countries in the Caribbean. Shipping costs and delivery times vary by location. Warranty is limited to only parts, shipping not included.

Can I return or exchange an item?

We have a 30 exchange/return policy, unless otherwise noted. Please email support@coffeeionado with your name, order #, and reason for exchange. Commercial equipment is generally final. Please check before purchasing.

Do you offer expedited shipping?

Yes. Please reach out for a quote on shipping via text or call at 866-595-0420 or via email at support@coffeeionado.com.

How do I track my order?

You will receive an email upon creation of the shipping label, which means your order is getting ready to be shipped. We continuously send order status updates via email/text.

Where do I use my coupon code?

To redeem your discount, enter the coupon code at checkout after you've added items to your cart. You'll see a field labeled "Discount code" or "Coupon code" where you can paste your code before completing your purchase.

Do you ship to PO boxes?

No, we don't ship to PO boxes. Due to the size and weight of our equipment, we require delivery to a physical address where our carriers can safely drop off your order.

How does free installation work?

We want to make your purchase as smooth as possible and will pay the installation via rebate on commercial espresso machines. This includes commercial machines with more than 1 group head and 220V.

If the certified installer needed is over 1.5 hours away then we will pay for the installation call (and install up to the value suggested on page minus call fee). Travel will be paid by customer. Inquire if you have any questions about your location.


Please note, any discounts subject to void the paid installation offer.

At Coffeeionado, professional installation is included with qualifying espresso machine purchases. Our goal is to make the process as seamless as possible — from coordinating the technician to getting your machine up and running on day one.

Which Machines Qualify

Free professional installation is included with all espresso machines of 2 groups or more where indicated on the product listing. This policy applies to espresso machines only and does not cover other coffee equipment such as grinders, brewers, or accessories.

If you are unsure whether your machine qualifies, contact us before purchasing and we'll confirm.

What's Included

  • Travel and labor costs for installation within the technician's service area (up to 2 hours of travel)
  • Setup, basic programming, and commissioning of the equipment
  • Scheduling during regular business hours, Monday through Friday
  • Associated taxes and fees related to the installation itself

Installation must be completed within 90 days of delivery of the equipment. The installation benefit lapses after this window and cannot be reinstated.

How Installation Is Arranged

Depending on your purchase, installation is handled one of two ways:

Arranged directly — In many cases, Coffeeionado or the manufacturer will coordinate and pay the technician on your behalf. We will contact you after your order is processed to schedule the visit.

Reimbursement — In some cases, you may be asked to arrange the installation locally using an authorized technician and submit a rebate form for reimbursement. Once approved, the covered amount will be refunded to the original payment method used for your order.

We will confirm which arrangement applies to your purchase at the time of order confirmation. If you have questions before purchasing, contact us and we'll walk you through it.

What's Not Included

The following are outside the scope of the installation policy and remain the customer's responsibility:

  • Travel or callout costs beyond the first 2 hours of the technician's travel time — if your location falls outside the local service area, the overage is the customer's responsibility
  • Water filtration systems and installation materials — including plumbing fittings, tubing, plugs, outlets, and any other ancillary components required to prepare the site
  • Electrical or plumbing work — site preparation must be completed before the technician arrives
  • Training on equipment operation — installation covers commissioning only, not barista or operational training
  • False start or callout fees if the technician arrives and the site is not ready for installation

Important: If a technician arrives and cannot complete the installation because the site is unprepared, you will be responsible for any callout or false start fee charged by the technician. However, your installation benefit remains intact — the visit will be rescheduled at no additional cost to your policy.

Water Filtration Requirement

Water filtration must be installed and operational before or at the time of installation. This is not optional — operating a commercial espresso machine without proper filtration will void the manufacturer's warranty. If filtration is not in place at the time of the technician's visit, installation may need to be rescheduled and the callout fee will be the customer's responsibility.

If you need guidance on water filtration requirements for your machine, contact us before scheduling your installation.

Service Area

Installation coverage is tied to the manufacturer's authorized technician service area, generally within a 1.5-hour radius of the nearest certified technician. If the customer's location falls outside this area, Coffeeionado will make reasonable efforts to arrange a local authorized technician, but travel costs beyond the 2-hour coverage limit remain the customer's responsibility.

Not sure if you're in a service area? Contact us before purchasing and we'll check your location.

What to Expect on Install Day

Getting a commercial espresso machine delivered is one thing. Getting it actually running — plumbed, programmed, and pulling properly — is another. Here's what happens when the technician comes out.

Before the appointment: Site preparation will be confirmed before technicians make it out. Once your machine ships, we'll coordinate scheduling with you and assign a local certified technician. Before they arrive, make sure your space is ready: the machine's permanent location should be determined, your water line and drain access should be in place, and your electrical supply should match the machine's requirements. 

On the day The technician will handle the physical installation of the machine — positioning, water line connection, and drain setup. Once it's plumbed and powered, they'll run through the setup and basic programming: boiler pressure, shot parameters, and confirming that water flows correctly through the group heads and steam wands. Some basic training will be provided, they'll pull test shots to verify the machine is operating within spec.

After Installation

Once your machine is installed, we'll provide referrals for authorized service technicians in your area for ongoing maintenance and repairs. Coffeeionado offers lifetime support on all equipment we sell — we're here long after the install is done.

Governing Terms

This installation policy forms part of your agreement with Coffeeionado and is subject to our Terms of Sale and Terms of Service. In the event of any conflict, the Terms of Service governs.

Can I pick up the machine at your store?

We do not have a showroom or storefront for customer pickups, so orders cannot be picked up directly from us. That said, there is an exception for La Spaziale and La Pavoni products, you can contact us to arrange.

However, if you'd prefer, we can arrange to have your machine shipped to a local freight terminal/location for pickup instead. Let us know your city/state (or ZIP code), and we’d be happy to check the nearest terminal options for you.