Bezzera
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Warranty Included
Made in Italy
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Heat Exchanger
Direct-Plumbed
No reservoirRotary
Commercial grade, quieter operations58 mm
Low Volume
Mechanical
Warranty: 2 Year Warranty - Parts | $299+ Value
For more information see: Warranty Policy
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Free Shipping
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Free (Next Day)
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Minimum Commercial Warranty
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2 Years (parts)
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1 Year
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Insured Shipping
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Always
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Lifetime Support
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Extended Warranty Available
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Hand assembled in Italy, the home of espresso, by the oldest company in the business. Bezzera has been in the business of making outstanding espresso machines since 1901. It is this experience combined with an obsession for quality that makes Bezzera espresso machines so good.
The Bezzera B2016 is the latest update on the traditionally styled Bezzera B2000 espresso coffee machine that has been a work horse of the many international markets. It comes with all the safety features Bezzera offers.
When investing in coffee equipment, peace of mind is worth its weight in gold. That’s why we proudly offer a 2 year warranty with every coffee grinder purchase, valued over $199. This warranty is your guarantee against manufacturer's defects and ensures that all parts are covered for an entire time from the date of purchase. We understand that our customers deserve the very best.
Don't let uncertainty overshadow your love for freshly brewed coffee – take advantage of this limited-time offer and experience unparalleled assurance with your next coffee machine purchase.
The Bezzera B2016 is an automatic espresso machine that allows you to just press a button and the machine will run a programmed dose (up to 4 doses). This is great for shops that are busy and don't have time to operate a semi-automatic machine. Let your baristas concentrate on other tasks while the B2016 automatically pulls your shots.
This coffee machine is great for shops that are busy and don't have time to operate a semi-automatic machine (where you have to press a button to stop the shot). It's perfect for small volume places where you are doing under 50 shots an hour.
Staff with less experience or multi-functional baristas (i.e. not always at the machine). Suitable for restaurants, hotels, coffee shops and offices.
Very reliable and easy to use, with volumetric group control, automatic frother on the right hand side and a traditional steam arm on the left, along with a hot water outlet.
Have questions or concerns about the Bezzera2016? Let us help. Chat with a live person.
| Dimensions | 22.5" x 21.75" x 17.25" high |
| Weight | 125 lbs |
| Color | Polished Stainless Steel |
| Programmability | Yes |
| Watts | 1600 |
| Volts | 220V |
| Portafilter Size | 58mm |
| Portaholder | Brass |
| Available Portafilters | Non-Pressurized |
| Grouphead | Bezzera commercial (thermally stable) |
| Solenoid Valve | Yes |
| Maximum Pressure | 16 bar |
| Boiler Type | Heat Exchanger |
| Boiler Design | 5 L |
| Boiler Material | Copper |
| Reservoir | None |
| Water Source | Plumbed (G 3/8" Load, G 3/4" Drain) |
| Case Material | Stainless Steel AISI 304 |
| Material | Steel |
| Warranty | 1 Year - Manufacturer's defects |
| Terms | Commercial |
Purchase your Bezzera B2013 and receive your free bonus package today!
Proper water quality is essential for optimal espresso extraction and long-term machine health. Use the guidelines below to ensure your machine performs at its best.
| Parameter | Ideal Range | Why It Matters |
|---|---|---|
| Total Hardness | 50-170 ppm | Prevents scale buildup while maintaining flavor |
| pH Level | 6.5-7.5 | Ensures balanced extraction and protects internal components |
| Chlorine | 0 ppm | Eliminates off-flavors and prevents corrosion |
| TDS (Total Dissolved Solids) | 70-150 ppm | Optimal mineral content for extraction and taste |
| Total Alkalinity | ~7.0 | Stabilizes acidity and extraction |
| Chloride | 0-28 ppm | Prevents corrosion (especially in steel boilers) |
Always refer to your machine's manual for specific water quality recommendations and maintenance schedules.
Install a water filtration system to maintain consistent water quality and extend the life of your espresso machine.
How to choose a commercial espresso machine based on real volume numbers, peak hour output, and drink mix — not vague categories.
Your espresso machine gets all the attention. The grinder does all the work. Every variable that determines shot quality — particle size, extraction evenness, dose consistency — starts at the grinder.
Design your café bar for peak volume, not average traffic. Equipment layout, station design, staffing ratios, and tools that remove steps — what actually matters during the rush.
Water pressure, electrical specs, drain slope, filter flushing — what actually goes into a commercial espresso machine setup, and what gets skipped.
Commercial machines that require installation will need to ship to a commercial address. Residential addresses may incur a fee. Freight companies may not be able to deliver to residential areas. Appointment deliveries can be set up for new builds to ensure delivery.
Proper placement of electricity, drain holes, and water filtration systems is the responsibility of the customer.
This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
Every order is handled personally — not processed and forgotten. From the moment you buy, you're working with a team that knows this equipment inside and out.
After purchase, we will send a quick site checklist so you're ready to run when your machine arrives.
Free shipping on orders over $249, carefully packed and dispatched via UPS or FedEx. Larger commercial equipment ships via freight — coordinated and handled on our end.
Once delivered, your equipment is ready to perform — pulling consistent shots, handling volume, and putting quality coffee in front of every customer.
